Fermentation Crock 1/2 Gallon - Sauerkraut Crock with Lid, Weights & Pounder - Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables - 2 Liter Fermentation Jar - Stoneware Pickle Pot

Are you ready to take your culinary skills to the next level? The Kenley fermentation crock is your ticket to homemade sauerkraut, kimchi, and pickles that will wow your taste buds. With a 1/2-gallon capacity, this ceramic fermenting crock can hold up to 3.2lb of vegetables, perfect for those small batch creations that pack a punch in flavor.

Crafted from high-grade ceramic with a food-safe coating, this fermentation jar ensures that the only flavors you taste are from your fresh produce. The carefully designed coating prevents oxidation and enhances temperature stability, resulting in perfectly preserved and delicious fermented vegetables that will leave you wanting more.

Say goodbye to failed fermentation attempts with the game-changing water seal lid of the Kenley 1/2 gallon sauerkraut crock. This innovative design allows fermentation gases to escape while keeping air out, guaranteeing that your vegetables are properly preserved and bursting with flavor. Make every batch a success!

Enhance the fermentation process with the included unglazed weighting stones and pounder. Keep your kimchi or sauerkraut fully submerged under the brine with the weights, while the pounder helps release the juices from the cabbage, speeding up the fermentation process for quicker results and tastier veggies.

Easy to use and care for, the Kenley fermentation crock is a practical and stylish addition to your kitchen. The double-glazed finish makes cleaning a breeze—simply remove any vegetable matter, wash with your usual washing-up liquid, and dry fully. Elevate your fermenting game with this sturdy yet elegant crock!

Ready to start fermenting your own delicious creations at home? Click below to get your hands on the Kenley fermentation crock and embark on a journey to flavorful sauerkraut, kimchi, and pickles like never before!